Pinotage
/PEE-no-tahj/Pinotage is South Africa's signature crossing of Pinot Noir and Cinsault. It produces distinctive, robust reds with smoky, gamey character that has divided drinkers and won passionate devotees. The best examples show concentration, sweet black fruit, and earthy complexity unique to South Africa.
🍇 Red grapemedium bodydry
Grape profile
Character & style
| Trait | Character |
|---|---|
| Body | medium |
| Acidity | medium |
| Tannins | medium |
| Sweetness | dry |
| Alcohol tendency | medium |
| Origin | South Africa |
| Common flavours | blackberry, smoke, coffee, earth, spice |
| Aromas | black fruit, smoke, tar, leather, banana, roasted notes |
Pairing
Best food pairings
- Barbecue
- smoky meats
- lamb
- bobotie
- hard cheeses
Where it thrives
Key regions for Pinotage
South Africa
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