Roussanne
/roo-SAN/Roussanne is the finer, more aromatic partner of Marsanne in the northern Rhône, prized for its floral aromatics, refined acid structure, and ability to age gracefully. It brings perfume, freshness, and complexity to blends, and is increasingly planted in California and Australia, where its elegance and structure are highly valued.
🍇 White grapemedium bodydry
Grape profile
Character & style
| Trait | Character |
|---|---|
| Body | medium |
| Acidity | medium |
| Tannins | none |
| Sweetness | dry |
| Alcohol tendency | medium |
| Origin | Rhône Valley, France |
| Common flavours | honey, herbs, apricot, pear, mineral, spice |
| Aromas | honey, herbs, white flowers, pear, apricot, mineral |
Pairing
Best food pairings
- Roast poultry
- seafood
- soft cheeses
- herbed dishes
- cream sauces
Where it thrives
Key regions for Roussanne
France, Australia, United States, Italy